Outback Steakhouse Take Out Menu with Prices for 2025
Craving a hearty, flavorful meal without leaving the comfort of your home? Outback Steakhouse has made it easier than ever with its convenient takeout menu. Known across the United States for its Aussie-inspired dishes and generous portions, Outback Steakhouse offers a wide range of options that cater to every craving, from sizzling steaks to fresh salads and savory seafood. Whether you’re looking for a quick lunch, a family dinner, or a special treat, the takeout menu brings the full Outback experience right to your doorstep.
Popular items like the Bloomin’ Onion, perfectly grilled steaks, and Alice Springs Chicken® are just a few of the favorites that can be enjoyed at home. Beyond the classics, the menu also features a variety of sides, desserts, and beverages, allowing you to create a complete meal without compromise. With easy online ordering, flexible pickup times, and consistent quality, Outback Steakhouse ensures your takeout experience is just as satisfying as dining in. Discover the convenience, flavor, and variety that make Outback’s takeout menu a go-to choice for food lovers across the nation.
Outback Steakhouse Take Out Menu with Prices
Outback Steakhouse takeout brings your favorite Australian-inspired dishes directly to your home. From sizzling steaks to fresh salads and decadent desserts, every menu item combines bold flavors, high-quality ingredients, and generous portions. The takeout menu offers something for every craving, whether you prefer savory meats, fresh seafood, or indulgent desserts.
Ordering online or picking up at your local Outback ensures you enjoy a full restaurant experience in the comfort of your home. Every dish is carefully prepared to maintain taste, freshness, and presentation, making this menu a perfect choice for family meals or solo indulgence.
Signature Steaks
Outback Steakhouse offers an impressive selection of signature steaks that satisfy every craving. Victoria’s Filet Mignon is a tender 6-ounce cut, priced at $28.99. It delivers 590 calories of rich, buttery flavor. Chefs season it simply with salt and pepper to highlight the natural beef taste. This steak melts in your mouth, making it a must-try for those who enjoy premium tenderness and refined flavor.
The Slow Roasted Prime Rib, a 12-ounce portion at $15.99, provides 1,030 calories of slow-cooked, juicy goodness. This cut uses garlic, rosemary, and sea salt to enhance its savory taste. Its slow-roasting technique locks in moisture, producing a melt-in-your-mouth experience perfect for comfort food lovers.
Outback Center-Cut Sirloin offers a lean, flavorful option at 6 ounces for $16.99. With 540 calories, this sirloin uses simple seasonings and grilling to maintain natural juiciness. Its moderate fat content and robust flavor make it ideal for diners seeking a balanced, protein-rich steak.
Ribeye and Bone-In Ribeye cater to those who crave marbled, indulgent cuts. The 13-ounce Ribeye costs $33.99 and contains 950 calories, delivering rich, buttery taste. Bone-In Ribeye, at 18 ounces and $40.99, offers 710 calories, enhancing flavor with the bone during grilling. Both steaks feature garlic and pepper seasoning, producing a full-bodied, satisfying experience.
Filet Sheila, a 9-ounce filet at $36.99 with 840 calories, combines tenderness and rich flavor. Melbourne Porterhouse, a 22-ounce steak priced at $34.99 with 1,050 calories, merges strip and filet cuts. Both use simple seasonings, allowing the natural beef flavor to shine.
Each signature steak uses high-quality beef, precise grilling, and classic seasonings. These dishes deliver consistent flavor, generous portions, and a premium steakhouse experience at home. Choosing any of these steaks ensures a satisfying, hearty meal worthy of Outback Steakhouse’s reputation.
Appetizers
Outback Steakhouse appetizers deliver bold flavors that start every meal with excitement. The Bloomin’ Onion, priced at $10.99 with 1,900 calories, is a crispy, golden-fried onion served with a zesty signature dipping sauce. Chefs coat it in seasoned flour before frying to perfection. This dish provides a crunchy, savory experience that has become iconic. Every bite balances sweetness from the onion and the tang of the dipping sauce, making it a must-try for snack lovers.
Aussie Cheese Fries cost $9.99 and pack 2,620 calories of indulgent goodness. This appetizer combines golden fries, melted cheddar and Monterey Jack cheese, and crispy bacon, topped with green onions. Its hearty flavors and rich textures create a savory starter perfect for sharing. The combination of cheese, bacon, and fries satisfies comfort food cravings and keeps diners coming back.
Gold Coast Coconut Shrimp features six coconut-crusted shrimp at $12.99, containing 940 calories. Chefs coat shrimp in a blend of shredded coconut and seasonings before frying, creating a crunchy, tropical taste. Paired with a tangy dipping sauce, this dish delivers sweet and savory contrast. The delicate coconut flavor elevates shrimp, making it a standout appetizer for seafood lovers.
Grilled Shrimp on the Barbie, priced at $17.99 for eight pieces with 760 calories, provides a lighter, smoky option. Shrimp marinated with herbs and spices are grilled to maintain tenderness. A squeeze of lemon enhances freshness, offering a satisfying yet health-conscious choice. This appetizer highlights quality ingredients and precise cooking, ideal for lighter starters.
Kookaburra Wings arrive in Mild, Medium, or Hot, providing versatility for $17.80, $17.40, and $21.70, with calories from 1,740 to 2,170. Wings are coated in signature sauces and perfectly grilled. Each spice level delivers balanced heat and flavor, satisfying mild to adventurous taste preferences. These wings are perfect for sharing or enjoying as a standalone treat.
Seared Peppered Ahi costs $18.99 and contains 440 calories. Tuna is seared rare and crusted with black pepper, creating a tender, fresh, and flavorful bite. Served with a light soy-ginger sauce, this appetizer appeals to those seeking gourmet seafood with refined taste.
Steakhouse Mac & Cheese Bites, priced at $9.99 with 660 calories, combine creamy macaroni and cheese coated in a crunchy, golden crust. This comfort food starter delivers indulgence and texture in every bite. Its cheesy, savory flavor makes it an ideal choice for sharing or pairing with a main course.
Each Outback appetizer uses high-quality ingredients, precise preparation, and bold seasoning. These starters provide variety, textures, and flavors that enhance your takeout experience. They remain must-try options for anyone wanting restaurant-quality food at home, ensuring your meal begins memorably.
Chicken & Combos
Outback Steakhouse takeout offers flavorful chicken dishes and combos perfect for hearty meals. Alice Springs Chicken, priced at $19.99 and containing 910 calories, combines juicy grilled chicken, smoky bacon, melted cheddar and Monterey Jack cheeses, and honey mustard sauce. Chefs add sautéed mushrooms for extra richness. This dish delivers bold, layered flavors, balancing savory, smoky, and slightly sweet notes. It remains a must-try for those craving a protein-packed, indulgent meal at home.
The Steak & Mate Combo pairs a 12-ounce sirloin with a one-third rack of ribs, priced at $22.99 and totaling 1,240 calories. Grilled sirloin provides robust, tender beef flavor seasoned with salt, pepper, and herbs. Baby back ribs are slow-cooked, glazed in tangy barbecue sauce, and finished on the grill. This combination delivers variety in a single order, satisfying fans of both steak and ribs. Every bite offers juicy, smoky, and slightly sweet flavors, making this combo perfect for sharing or solo indulgence.
Full Rack Baby Back Ribs offer a larger portion for true barbecue enthusiasts. Priced at $29.99 and containing 1,450 calories, these ribs are smoked, grilled, and slathered in signature barbecue sauce. Chefs ensure tenderness by slow-cooking the ribs before finishing them on the grill, locking in flavor and moisture. The dish provides a satisfying, finger-licking experience with a balance of smoky, sweet, and savory flavors.
Each chicken and combo dish uses high-quality ingredients, precise cooking methods, and bold seasonings. These menu items provide generous portions, balanced flavors, and protein-rich meals ideal for takeout. Choosing any of these options guarantees a fulfilling, restaurant-quality experience at home, making them essential selections from Outback Steakhouse’s takeout menu.
Seafood
Outback Steakhouse takeout offers a seafood selection that combines freshness, flavor, and quality. Grilled Shrimp on the Barbie, priced at $17.99 for eight pieces and containing 760 calories, features shrimp marinated with herbs and spices. Chefs grill them over an open flame, preserving natural juiciness while adding a smoky flavor. A squeeze of fresh lemon enhances the taste, making this appetizer or main course light, flavorful, and satisfying. Its balance of protein and subtle seasoning makes it a must-try for seafood lovers seeking healthy takeout options.
Seared Peppered Ahi, priced at $18.99 with 440 calories, delivers a gourmet experience at home. Tuna is seared rare and coated in cracked black pepper, creating a tender, flavorful crust. A light soy-ginger dipping sauce complements the freshness without overpowering the fish. This dish emphasizes quality ingredients and expert preparation, making it perfect for diners seeking a refined seafood option. Its low-calorie content and bold flavors make it ideal for a satisfying yet lighter meal.
Toowoomba Salmon costs $27.79 and provides 1,070 calories, offering a rich and indulgent seafood choice. Salmon is grilled and topped with a creamy shrimp and lobster sauce, combining tender fish with succulent seafood. Chefs season the salmon with garlic, butter, and fresh herbs to enhance natural flavors. This dish delivers a luxurious, restaurant-quality experience and satisfies those looking for a decadent, protein-rich takeout option. Its combination of flavors makes it a must-try for special occasions or indulgent meals.
Perfectly Grilled Salmon, priced at $26.49 with 850 calories, focuses on simplicity and freshness. Salmon fillets are lightly seasoned with salt, pepper, and lemon, then grilled to maintain natural flavor and moisture. This dish highlights the quality of the fish and allows diners to enjoy the delicate taste of salmon without heavy sauces. Its moderate calorie content and balanced preparation make it a perfect choice for health-conscious seafood lovers.
Each Outback seafood dish uses premium ingredients, precise cooking techniques, and bold yet balanced flavors. These meals deliver freshness, texture, and variety, ensuring every bite impresses. Choosing any seafood option provides a satisfying takeout experience, combining indulgence, health-conscious choices, and classic steakhouse quality in one convenient order.
Soups & Side Salads
Outback Steakhouse takeout offers soups and side salads that complement any meal perfectly. Baked Potato Soup, priced at $4.99 for a bowl with 450 calories, delivers creamy, hearty flavor. Chefs blend potatoes, cream, bacon, and cheese, creating a rich, comforting soup. The cup version costs $3.99 and contains 250 calories, ideal for a lighter portion. Each serving provides warmth, satisfying taste, and a perfect starter for steak or seafood.
Broccoli Soup, priced at $4.99 for a bowl with 320 calories, offers a healthy, flavorful option. Fresh broccoli is pureed with cream, cheese, and seasonings to achieve a smooth, savory consistency. The cup, at $3.99 with 160 calories, provides a smaller, lighter option for a balanced meal. Its fresh ingredients and creamy texture make it a must-try for diners seeking a nutritious, flavorful soup. Both soups maintain restaurant-quality taste even in takeout.
Caesar Side Salad, priced at $4.99 with 260 calories, features crisp romaine lettuce, shredded parmesan, and crunchy croutons. Serving it without dressing allows diners to customize with their favorite options. This classic salad delivers fresh, crisp textures and balanced flavors that complement heavier main dishes. It offers a lighter, refreshing choice for takeout meals.
House Side Salad, priced at $3.99 and containing 180 calories, combines mixed greens, tomatoes, cucumbers, and carrots. This salad highlights freshness, simplicity, and nutrition. Its modest calorie count makes it ideal for balancing indulgent mains or enjoying as a starter. Fresh, high-quality vegetables provide crisp textures and natural flavors, making it a must-try addition to any takeout order.
Soups and side salads from Outback takeout use fresh, quality ingredients, precise preparation, and balanced flavors. They enhance every meal by providing warmth, freshness, and variety. Choosing these dishes ensures a complete, satisfying takeout experience, making your Outback meal wholesome, flavorful, and memorable.
Sides
Outback Steakhouse takeout offers a variety of sides that perfectly complement any main course. Aussie Fries, priced at $4.99 with 500 calories, provide crispy, golden perfection. Chefs season these fries with a blend of salt and pepper to enhance natural potato flavor. They deliver a crunchy texture and satisfying taste, making them a must-try side for sharing or enjoying solo.
Homestyle Mashed Potatoes cost $3.99 and contain 230 calories. Creamy potatoes are whipped with butter, cream, and seasoning to create a smooth, comforting dish. These mashed potatoes balance heavier mains, adding warmth and richness to every takeout meal. Their simple ingredients highlight freshness and quality, making them an essential part of Outback’s takeout menu.
Loaded Baked Potato, priced at $4.99 with 340 calories, combines fluffy potatoes with cheddar cheese, bacon, sour cream, and chives. This indulgent side offers rich flavors and a hearty texture, making it a favorite for comfort food lovers. Each bite delivers a combination of creamy, savory, and slightly smoky elements, enhancing the overall takeout experience.
Fresh Seasonal Mixed Veggies, at $4.99 and 160 calories, feature crisp vegetables lightly seasoned to retain natural flavor. Chefs select high-quality, in-season produce to provide vibrant color and texture. This side offers a healthy, refreshing complement to heavier entrees, adding nutrition and balance to the meal.
Steamed Broccoli costs $4.99 and contains 150 calories. Fresh broccoli florets are lightly steamed to preserve flavor, nutrients, and crunch. This simple side adds a healthy, satisfying option for diners seeking lighter fare, balancing indulgent dishes with natural freshness.
Grilled Asparagus, priced at $4.99 with only 60 calories, provides a low-calorie, nutrient-rich option. Tender asparagus spears are lightly seasoned and grilled to bring out natural sweetness. This side enhances meals with subtle smoky flavor and crisp texture, making it perfect for health-conscious diners.
Each Outback side uses fresh ingredients, careful preparation, and bold, balanced seasoning. These sides enhance main courses by providing variety, texture, and flavor, making every takeout meal complete and memorable. They are essential choices for anyone seeking a well-rounded, satisfying steakhouse experience at home.
Desserts
Outback Steakhouse takeout offers indulgent desserts that perfectly finish any meal. Chocolate Thunder from Down Under, priced at $8.99 with 1,540 calories, combines a warm chocolate brownie, vanilla ice cream, and rich chocolate sauce. Chefs layer ingredients to create a decadent, multi-textured dessert. The combination of fudgy brownie, creamy ice cream, and chocolate drizzle delivers a bold, satisfying flavor. This dessert is a must-try for chocolate lovers seeking a sweet, indulgent finish to their takeout meal.
Salted Caramel Cookie Skillet costs $7.99 and contains 910 calories. This dessert features a warm, freshly baked cookie topped with vanilla ice cream and salted caramel sauce. The contrast between sweet caramel, creamy ice cream, and slightly salty cookie creates a balanced, rich flavor. Every bite delivers a comforting, indulgent experience that complements any meal. Its portability for takeout ensures diners enjoy a restaurant-quality dessert at home.
Triple Layer Carrot Cake, priced at $8.99 with 1,070 calories, offers moist carrot cake layers with cream cheese frosting. Chefs include shredded carrots, crushed pineapple, and toasted coconut for added texture and flavor. This dessert combines sweetness, spice, and creaminess, making it a standout choice for those who enjoy traditional, flavorful cakes. Its layered construction ensures a visually appealing and satisfying takeout dessert option.
New York-Style Cheesecake costs $7.99 and contains 1,060 calories. Chefs craft a creamy, dense cheesecake atop a buttery graham cracker crust, providing a classic dessert experience. The subtle vanilla flavor and smooth texture balance richness with lightness, making it perfect for sharing or savoring solo. Its consistent quality and presentation make it a must-try for cheesecake enthusiasts.
Each Outback dessert uses high-quality ingredients, precise preparation, and balanced flavor combinations. These desserts provide indulgence, visual appeal, and memorable taste experiences. They complete any takeout meal with richness, sweetness, and satisfying textures. Choosing any dessert ensures a full, restaurant-quality dining experience at home, highlighting Outback’s commitment to flavor, quality, and culinary delight.
FAQs
What Is Included in the Outback Steakhouse Take Out Menu?
The Outback Steakhouse Take Out Menu Includes a Wide Selection of Steaks, Chicken Dishes, Seafood, Appetizers, Soups, Salads, Sides, and Desserts. You Can Enjoy Signature Items Like Victoria’s Filet Mignon, Alice Springs Chicken, and Chocolate Thunder From Down Under. Each Menu Item Is Carefully Prepared Using Fresh, High-Quality Ingredients to Provide Restaurant-Quality Flavor at Home. Takeout Options Are Perfect for Lunch, Dinner, or Family Meals.
How Can I Order From the Outback Steakhouse Take Out Menu?
You Can Place Your Order Online Through the Outback Steakhouse Website or Mobile App. You Also Have the Option to Call Your Local Restaurant Directly for Takeout. Orders Can Be Scheduled for Immediate Pickup or a Specific Time. Online Ordering Provides a Convenient Menu View, Pricing Details, and Estimated Calories, Making It Easier for You to Choose Items That Suit Your Preferences and Dietary Needs.
Are the Prices the Same for Takeout as in the Restaurant?
Yes, Most Menu Items on the Outback Steakhouse Take Out Menu Are Priced the Same as They Are in the Restaurant. You Can Expect Accurate Pricing for All Signature Steaks, Chicken, Seafood, Sides, and Desserts. Certain Promotions or Discounts May Apply to Dine-In or Online Orders, So You Should Check Your Local Location for Current Offers. This Ensures You Get Great Value While Enjoying Your Favorite Dishes at Home.
Can I Customize My Outback Takeout Order?
Yes, You Can Customize Your Takeout Order to Suit Your Taste Preferences. You Can Request Modifications Such as Adjusting Seasoning, Removing Dressings From Salads, or Choosing Different Sauces for Chicken and Seafood. Customization Allows You to Enjoy Your Meal Exactly How You Like It While Maintaining the Restaurant’s High Standards. Your Choices Help Ensure That Each Dish Meets Your Dietary and Flavor Preferences.
What Are Some Popular Takeout Items at Outback Steakhouse?
Popular Takeout Items Include Bloomin’ Onion, Ribeye, Alice Springs Chicken, and Grilled Shrimp on the Barbie. Desserts Like Chocolate Thunder From Down Under and Triple Layer Carrot Cake Are Also Favorites. These Items Consistently Deliver Bold Flavors, Generous Portions, and High-Quality Ingredients. You Can Choose From a Variety of Appetizers, Mains, Sides, and Desserts for a Complete Takeout Experience That Mirrors Dining in the Restaurant.
Are Nutritional Details Available for Takeout Menu Items?
Yes, the Outback Steakhouse Take Out Menu Provides Estimated Calorie Counts and Nutritional Information for All Dishes. You Can Review Calorie Content for Steaks, Chicken, Seafood, Soups, Salads, Sides, and Desserts Before Ordering. This Helps You Make Informed Decisions if You Are Tracking Your Calorie Intake or Managing Dietary Needs. Nutritional Transparency Ensures That You Enjoy Your Meal Responsibly Without Compromising Flavor or Satisfaction.
Conclusion
The Outback Steakhouse Take Out Menu brings the full steakhouse experience directly to your home. You can enjoy a wide range of signature steaks, flavorful chicken dishes, fresh seafood, indulgent appetizers, hearty soups, crisp salads, savory sides, and decadent desserts. Each dish uses high-quality ingredients, expert preparation, and bold, balanced flavors to ensure restaurant-quality meals in a convenient takeout format.
Prices remain reasonable, and calorie information helps you make informed choices while still enjoying indulgent favorites. Whether you crave the tender melt-in-your-mouth Filet Mignon, the smoky Grilled Shrimp on the Barbie, or the rich Chocolate Thunder from Down Under, Outback takeout has something for everyone.
Customization options allow you to tailor meals to your taste, while generous portions guarantee satisfaction. With its variety, quality, and convenience, the Outback Steakhouse Take Out Menu ensures a delicious, satisfying, and memorable dining experience right at home.
