Outback Steakhouse Dinner Menu with Prices for 2025

When it comes to enjoying a hearty, flavorful dinner in the United States, Outback Steakhouse stands out as a go-to destination. Famous for its Australian-inspired steakhouse experience, Outback offers a wide range of dinner options that cater to every taste, from perfectly grilled steaks to fresh seafood and savory chicken dishes. Each meal is crafted with high-quality ingredients, ensuring that every bite is satisfying and memorable.

The Outback Steakhouse dinner menu also features a variety of sides, appetizers, and signature sauces that elevate the dining experience. Patrons can indulge in classic favorites like the Bloomin’ Onion®, tender ribeye steaks, or try something unique like the Alice Springs Chicken®. For those seeking lighter options, there are fresh salads, grilled seafood, and seasonal selections that balance flavor and nutrition.

Dining at Outback Steakhouse isn’t just about the food; it’s about enjoying a warm, casual atmosphere perfect for family dinners, date nights, or celebrations with friends. The dinner menu offers something for everyone, making it a staple for American steak lovers who crave quality, flavor, and variety.

Outback Steakhouse Dinner Menu with Prices

Outback Steakhouse offers a diverse dinner menu featuring signature steaks, fresh seafood, hearty chicken dishes, and indulgent desserts. Prices vary by location and are subject to change. For the most accurate and up-to-date pricing, it’s recommended to check the official Outback Steakhouse website or contact your local restaurant.

Steaks

Outback Steakhouse offers a wide selection of steaks, crafted to satisfy every craving. Each steak combines premium beef with signature seasoning, delivering bold flavors and memorable dining experiences. Whether you prefer a tender filet or a hearty ribeye, there’s a perfect option for your taste.

The Filet Mignon (6 oz) costs $28.99 and contains 590 calories. This steak is buttery tender, seasoned simply, and grilled to perfection. Its delicate texture makes it a must-try for anyone who loves a melt-in-your-mouth experience. Pair it with a side of steamed vegetables or a baked potato for a balanced meal.

For a larger option, Victoria’s Filet Mignon (9 oz) is $36.99 and provides 840 calories. This cut doubles the delight with its rich, tender meat and a slightly smoky grilled finish. It’s perfect for special occasions or when you crave an indulgent steak dinner. Adding Outback’s signature sauces elevates the flavor further.

The Slow Roasted Prime Rib (12 oz) costs $33.99 and contains 1,030 calories. It cooks slowly to retain natural juices, offering a deep, savory flavor. Served with au jus, it complements mashed potatoes and seasonal vegetables beautifully. This classic steak delivers a hearty, satisfying dining experience every time.

The Seasoned and Seared Prime Rib (12 oz) is $34.99 with 968 calories. Outback spices and sears it to lock in flavor while keeping it tender. Its rich taste pairs perfectly with creamy horseradish sauce. Steak lovers cannot miss this option for its bold and juicy profile.

If you want a massive steak, the Melbourne Porterhouse (22 oz) is $40.99 and has 1,050 calories. This enormous cut features both a filet and a strip, offering diverse textures in one plate. Grilled to your liking, it satisfies those with big appetites or anyone seeking an impressive meal.

The Outback Center-Cut Sirloin (6 oz) costs $16.99 and contains 540 calories. This lean, flavorful cut is perfect for lighter meals while still offering classic steakhouse taste. It cooks evenly and pairs well with all Outback sides, making it a versatile choice.

For ribeye lovers, the Ribeye (13 oz) is $33.99 and has 950 calories. Richly marbled, it delivers a bold flavor and juicy texture. The fat melts during cooking, enhancing tenderness and taste. This steak pairs wonderfully with sautéed mushrooms or a loaded baked potato.

Finally, the Bone-In Ribeye (18 oz) costs $40.99 and contains 1,120 calories. Its generous size and marbling provide intense flavor. Grilled to perfection, this cut stands out for its deep, beefy taste and presentation. It’s ideal for those seeking a classic, indulgent steak experience.

Every steak at Outback Steakhouse promises freshness, quality, and flavor. From tender filets to hearty ribeyes, these options offer both variety and satisfaction. Each plate complements Outback’s signature sides, sauces, and seasonings, creating a complete, unforgettable dinner.

Steak Combos

Outback Steakhouse elevates dinner with flavorful steak combos, pairing tender sirloin with seafood or chicken. These combinations balance protein variety, textures, and bold seasonings for a satisfying experience. Each combo offers a unique twist while keeping classic steakhouse flavors intact.

The 6 oz Sirloin & Grilled Chicken costs $19.99 and contains 700 calories. The sirloin is seasoned and grilled to perfection, while the chicken is tender and smoky. This combo suits diners seeking a lighter yet protein-packed meal. Pair it with steamed vegetables or a baked potato to complete the dish.

For a more indulgent option, the 6 oz Sirloin & Lobster Tail is $25.99 with 840 calories. The sirloin stays juicy, and the lobster tail adds sweet, buttery seafood flavor. This surf-and-turf pairing feels luxurious, perfect for special occasions or celebrations. Adding drawn butter elevates the taste further.

The 6 oz Sirloin & Coconut Shrimp costs $22.99 and contains 820 calories. The sirloin delivers robust, savory flavor, while coconut shrimp provides a crisp, slightly sweet contrast. This combo balances textures perfectly, making it ideal for those who enjoy both land and sea flavors in one meal.

The 6 oz Sirloin & Grilled Shrimp is $23.99 and offers 870 calories. The sirloin remains juicy, and the grilled shrimp adds smoky, tender seafood taste. Seasoned to perfection, the shrimp complements the beef’s richness. Diners appreciate this combo for its harmonious blend of flavors and proteins.

Each steak combo includes Outback’s signature seasoning and grilling methods, ensuring consistent taste and quality. The combinations provide variety for diners who want more than a single protein. Every plate pairs well with classic sides like mashed potatoes, fresh vegetables, or a crisp salad.

These steak combos highlight Outback’s creativity while maintaining traditional steakhouse appeal. Combining sirloin with chicken, shrimp, lobster, or coconut shrimp allows diners to explore flavors without overloading on calories. They offer both satisfaction and value for money.

Steak combos at Outback provide the perfect balance of taste, portion, and presentation. From indulgent surf-and-turf to lighter pairings, these dishes appeal to every palate. Each bite delivers a combination of textures, flavors, and freshness that keeps diners coming back.

Chicken & Ribs

Outback Steakhouse offers a variety of chicken and ribs, combining bold flavors with hearty portions. Each dish balances seasoning, texture, and freshness to deliver a satisfying dining experience. From grilled favorites to indulgent ribs, these options appeal to all tastes.

The Alice Springs Chicken costs $18.99 and contains 770 calories. This dish features grilled chicken topped with bacon, melted cheese, and mushrooms. A drizzle of honey mustard sauce adds tangy sweetness. Its combination of flavors makes it a must-try for anyone who loves rich, savory meals.

For rib lovers, the Baby Back Ribs (Half Rack) is $17.99 and contains 730 calories. These ribs are slow-cooked and brushed with Outback’s signature BBQ sauce. They offer tender, flavorful meat that pulls away easily from the bone. This half portion is perfect for lighter appetites or pairing with a salad or vegetables.

The Baby Back Ribs (Full Rack) costs $27.99 and contains 1,450 calories. A full rack delivers maximum flavor with tender, juicy meat coated in barbecue sauce. Ideal for sharing or indulging, it pairs beautifully with mashed potatoes or seasoned fries. These ribs are a must-try for anyone craving classic steakhouse indulgence.

The Grilled Chicken on the Barbie (5 oz) is $14.99 and contains 300 calories. This dish features a perfectly seasoned, flame-grilled chicken breast. Its lighter profile offers high protein with fewer calories, making it an excellent option for health-conscious diners. Pair it with a side of vegetables or baked potato for a complete meal.

Each chicken and rib dish highlights Outback’s dedication to fresh ingredients and expert preparation. Signature seasonings and grilling techniques ensure each bite bursts with flavor. The menu also provides variety, catering to diners who prefer either indulgent or lighter options.

Outback’s chicken and ribs menu balances taste, quality, and portion size. Each dish combines rich flavors, tender textures, and carefully prepared ingredients. These meals satisfy both casual diners and those seeking hearty, comforting dishes.

From tangy, cheesy chicken to smoky, tender ribs, these offerings represent classic American flavors. Each plate delivers a memorable experience through seasoning, presentation, and portioning. Chicken and ribs at Outback ensure both variety and satisfaction for any dinner occasion.

Seafood

Outback Steakhouse offers a fresh and flavorful seafood selection, perfect for seafood lovers. Each dish combines high-quality ingredients with signature seasoning and expert grilling. From succulent shrimp to tender lobster, these options deliver bold taste and memorable dining experiences.

The Grilled Salmon (7 oz) costs $19.99 and contains 480 calories. The salmon is seasoned with a light blend of herbs and grilled to perfection. Its rich, flaky texture and mild smoky flavor make it a must-try for anyone seeking a healthy, satisfying seafood option. Pair it with steamed vegetables or a baked potato for a complete meal.

For lobster enthusiasts, the Lobster Tail (4 oz) costs $17.99 and contains 265 calories. This tail is steamed or grilled and served with drawn butter. Its sweet, tender meat provides a luxurious flavor without overwhelming calories, making it perfect for a refined dining experience.

The Lobster Tails (2 x 4 oz) is $33.99 and contains 530 calories. This double portion offers extra indulgence for seafood lovers. Each tail is juicy, buttery, and tender. Pairing with Outback’s fresh lemon wedges or light garlic butter enhances the flavor. This dish is ideal for special occasions or sharing.

The Grilled Shrimp on the Barbie costs $13.99 and contains 560 calories. Seasoned and char-grilled, these shrimp deliver a smoky, savory flavor. They arrive with a tangy cocktail sauce, enhancing the taste. This dish works perfectly as a light entrée or paired with sides for a complete dinner experience.

The Gold Coast Coconut Shrimp is $13.99 and contains 550 calories. Crispy, golden shrimp are coated in coconut batter and served with a sweet tropical dipping sauce. The combination of crunch and mild sweetness makes it a standout choice for those craving unique flavors.

Outback’s seafood dishes emphasize freshness, quality, and balanced flavors. Each option offers a combination of textures and seasoning, ensuring every bite delights the palate. From grilled to lightly breaded, these dishes cater to both indulgent and health-conscious diners.

Seafood at Outback pairs beautifully with signature sides like seasoned vegetables, baked potatoes, or rice. Each plate delivers visual appeal and satisfying taste, highlighting the restaurant’s dedication to excellence. These seafood offerings provide variety, freshness, and a memorable dining experience.

From tender lobster to crispy coconut shrimp, Outback’s seafood menu delivers a range of flavors. Every dish emphasizes quality ingredients, expert cooking, and thoughtful presentation. Seafood lovers will find these options irresistible, whether enjoying a light meal or a luxurious dinner.

Appetizers

Outback Steakhouse appetizers set the tone for a bold and satisfying dinner. Each dish combines quality ingredients with signature flavors to excite every palate. From indulgent fried favorites to fresh seafood, these starters appeal to every taste preference.

The Bloomin’ Onion costs $10.99 and contains 1,620 calories. This iconic appetizer features a large onion, hand-battered, fried, and served with Outback’s signature dipping sauce. Its crispy exterior and tender interior create a perfect balance of texture and flavor. This dish is a must-try for those who love indulgent starters.

The Aussie Cheese Fries is $11.99 and contains 2,620 calories. Crispy fries are topped with melted cheese, bacon, and drizzled with house-made ranch dressing. Its combination of saltiness, creaminess, and crunch delivers an irresistible appetizer experience. This dish is ideal for sharing with friends or family.

The Kookaburra Wings (Mild) costs $12.99 and contains 1,780 calories. These wings are seasoned, baked or fried, and served with celery and house-made blue cheese dressing. They provide a smoky, tender flavor with just a hint of spice. Wings lovers will find this starter hard to resist.

For a seafood option, the Grilled Shrimp on the Barbie is $9.99 and contains 580 calories. Juicy shrimp are seasoned and char-grilled, offering smoky, tender flavors. Served with a tangy cocktail sauce, this appetizer provides a lighter, refreshing choice for seafood enthusiasts. Its portion perfectly balances flavor and health-conscious dining.

The Seared Peppered Ahi costs $13.99 and contains 450 calories. This dish features ahi tuna seared with pepper, creating a delicate crust while keeping the center tender. Served with a soy-ginger sauce, it delivers a refined, bold taste. This appetizer is ideal for diners seeking sophistication and freshness.

Outback appetizers showcase a mix of indulgence and variety, appealing to both casual and adventurous diners. Each dish combines signature seasoning, expert preparation, and visually appealing presentation. They set the stage for a memorable dinner experience.

Whether you prefer fried, cheesy, or grilled options, these starters offer diverse flavors and textures. Appetizers pair well with drinks or shared plates, encouraging social dining experiences. They provide a balance of boldness, satisfaction, and freshness in every bite.

From the iconic Bloomin’ Onion to fresh seared ahi, Outback appetizers provide memorable flavors. Each plate highlights quality ingredients, thoughtful preparation, and signature Outback flair. These dishes deliver the perfect start to a dinner that satisfies both taste and appetite.

Sides

Outback Steakhouse sides complement every entree, enhancing flavor and providing balance. Each dish combines fresh ingredients with classic seasoning, offering variety for all tastes. From creamy potatoes to fresh vegetables, these sides round out a satisfying dinner experience.

The Homestyle Mashed Potatoes costs $3.99 and contains 230 calories. Made with buttery potatoes and seasoned cream, they provide a smooth, comforting texture. This side pairs perfectly with steaks, chicken, or ribs, adding warmth and classic flavor to any meal.

The Loaded Baked Potato is $4.99 and contains 340 calories. Topped with cheese, bacon, and sour cream, it delivers indulgent flavor and creamy texture. This must-try side enhances the dining experience, especially when paired with grilled meats or steak combos.

Seasoned Rice costs $3.99 and contains 320 calories. Fluffy rice is lightly seasoned, creating a subtle but flavorful side. It provides a neutral balance for rich or saucy entrees, making it a versatile addition to any dinner plate.

For a lighter option, Fresh Mixed Veggies is $3.99 and contains 120 calories. Steamed seasonal vegetables offer crisp texture and natural sweetness. This side adds freshness to the meal and complements heavier dishes like ribs, steak, or chicken entrees.

The Sweet Potato costs $3.99 and contains 330 calories. Baked and slightly caramelized, it provides a natural sweetness and soft texture. This side is ideal for those seeking a healthier yet flavorful option, balancing richer main courses.

The Steakhouse Mac & Cheese is $4.99 and contains 470 calories. Creamy, cheesy pasta is baked with a golden topping, delivering indulgence in every bite. Its rich flavor makes it a perfect companion to steaks or ribs, appealing to both adults and children.

Outback’s sides offer variety in flavor, texture, and portion size. Each option pairs seamlessly with entrees, enhancing the overall dining experience. They allow diners to customize meals, whether seeking indulgence, freshness, or balance.

From comforting mashed potatoes to cheesy mac and cheese, these sides elevate every dinner. They complement signature steaks, chicken, seafood, and ribs, ensuring a satisfying and complete meal. Each side is crafted to highlight freshness, quality, and flavor.

Outback Steakhouse sides deliver both taste and versatility. Each dish contributes to a memorable meal, enhancing main courses while satisfying individual preferences. These sides make every dinner experience richer, balanced, and unforgettable.

Desserts

Outback Steakhouse desserts deliver indulgence and sweetness, perfectly concluding a hearty dinner. Each option combines rich ingredients, careful preparation, and signature flavors. From chocolate decadence to creamy cheesecake, these desserts appeal to every sweet tooth.

The Chocolate Thunder from Down Under costs $10.79 and contains 800 calories. This decadent dessert features a warm chocolate pecan brownie topped with vanilla ice cream, chocolate sauce, and whipped cream. Its rich texture and bold chocolate flavor make it a must-try for chocolate lovers seeking indulgence.

The New York-Style Cheesecake is $6.99 and contains 620 calories. Creamy, smooth cheesecake sits atop a buttery graham cracker crust. Served with a choice of raspberry or chocolate sauce, this classic dessert provides a perfectly balanced sweetness. Its simplicity and elegance make it ideal for any dinner occasion.

The Salted Caramel Cookie Skillet costs $8.99 and contains 980 calories. A warm, freshly baked cookie is topped with caramel, chocolate drizzle, and vanilla ice cream. Its combination of sweet, salty, and gooey textures delivers a satisfying, indulgent experience. This dessert is perfect for sharing or enjoying solo.

The Triple-Layer Carrot Cake is $7.99 and contains 700 calories. Moist layers of spiced carrot cake are topped with cream cheese frosting and toasted coconut. This dessert offers a balance of warmth, sweetness, and spice. It appeals to those seeking a flavorful, textured, and visually appealing treat.

Outback’s dessert menu emphasizes quality ingredients, careful preparation, and visual appeal. Each dish balances richness and flavor, providing a satisfying conclusion to a dinner. Desserts pair well with coffee, tea, or a glass of dessert wine to enhance the experience.

From chocolate indulgence to spiced carrot cake, these options provide variety for every preference. Each dessert delivers a combination of textures, flavors, and presentation that ensures memorable enjoyment. They are crafted to leave diners fully satisfied.

Desserts at Outback Steakhouse complement hearty mains, offering indulgence and sweetness in every bite. Each choice showcases signature flavors, creative preparation, and balanced portions. These desserts transform a meal into a complete dining experience, making them essential for any dinner visit.

Final Words

Outback Steakhouse Dinner Menu offers a rich variety of options that satisfy every craving. From perfectly grilled steaks like Filet Mignon and Ribeye to indulgent chicken, ribs, and fresh seafood, every dish highlights quality ingredients and bold flavors. Signature sides such as Homestyle Mashed Potatoes, Loaded Baked Potato, and Steakhouse Mac & Cheese complement entrees perfectly, while appetizers like Bloomin’ Onion and Aussie Cheese Fries set the stage for an enjoyable meal.

Don’t forget to finish with decadent desserts, including Chocolate Thunder from Down Under or New York-Style Cheesecake, to leave your palate fully satisfied. Whether you’re seeking a hearty dinner, a light seafood option, or a shared meal with friends, Outback Steakhouse provides variety, consistency, and flavor in every dish. Every visit promises a memorable dining experience, making it a must-try destination for steakhouse lovers.

Outback Steakhouse Dinner Menu with Prices for 2025